Braised pork belly taco
Baja's Food's curated dry rub: Black pepper, oregano, cumin and epazote.  Braised too perfection. Finished with a roasted tomatillo verde puree. All in a corn tortilla. 
Topped with  chicharron dust, cilantro, red onion and cucumber pickle. Red chile morita orange coulis.

Baja’s fish taco
Deep-fried battered red snapper. Your choice of a corn or flour tortilla. 
Topped with coleslaw,  mango pico de gallo, red onion and cucumber pickle. Red chile morita orange coulis & avocado crema. 

Voted Vancouver #1 Taco in Vancouver Foodster's 8th Annual Taco Challenge  

Note: This item is available for pickup from this store, to have it delivered please order via UberEats or DoorDash.